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Tuesday, November 10, 2009

aesthetic things i am looking to


 Iki (aesthetic ideal)

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Iki (いき, often written ) is a traditional aesthetic ideal in Japan. The basis of iki is thought to have formed among urbane commoners (chonin) in Edo in the Tokugawa period. Iki is sometimes misunderstood as simply “anything Japanese”, but it is actually a specific aesthetic ideal, distinct from more ethereal notions of transcendence or poverty. As such, samurai, for example, would typically, as a class, be considered devoid of iki, (see yabo). At the same time, individualistic warriors are often depicted in contemporary popular imagination as embodying the iki ideals of a clear, stylish manner and blunt, unwavering directness. The term became widespread in modern intellectual circles through the book The Structure of “Iki” (1930) by Kuki Shūzō.


Wu wei
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Wu wei (simplified Chinese: 无为; traditional Chinese: 無爲; pinyin: wúwéi) is an important concept of Taoism (Daoism), that involves knowing when to act and when not to act. Another perspective to this is that “Wu Wei” means natural action - as planets revolve around the sun, they “do” this revolving, but without “doing” it; or as trees grow, they “do”, but without “doing”. Thus knowing when (and how) to act is not knowledge in the sense that one would think “now” is the right time to do “this”, but rather just doing it, doing the natural thing.

Shibui

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Shibui (渋い?) (adjective), or shibumi (渋み?) (noun), is a Japanese word which refers to a particular aesthetic of simple, subtle, and unobtrusive beauty. Like other Japanese aesthetic terms, such as iki and wabi-sabi, shibui can apply to a wide variety of subjects, not just art or fashion.
Originating in the Muromachi period (1333-1568) as shibushi, the term originally referred to a sour or astringent taste, such as that of an unripe persimmon. Shibui maintains that literal meaning still, and remains the antonym of amai (甘い?), meaning ‘sweet’.

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